Making Your Food Twice as Nice: Try Some spice!
Article By Simon Johnson Kohler
Tribune Staff Writer
Have you ever wondered what the best spice to put on your savory stew or bird is? Your hot chocolate or warm apple cider? Well, according to the responses from ESM 6th graders in November 2021, some of the best seasonings are:
From Puerto Rico, there is a little something called Adobo. Having many ingredients, it may daunt you, but according to allrecipes.com, the ingredients are simple. They are:
2 tablespoons of salt
1 tablespoon of paprika
2 teaspoons of ground black pepper
1 ½ teaspoons of onion powder
1 ½ teaspoons … Read the rest “Making Your Food Twice as Nice: Try Some spice!”